In a cramped front dining room at Nairobi’s KK Restaurant, I hide my face in a bowl of steaming chicken soup. Its half past seven in the morning and the streets in town are still…
Browsing Category Susan Eats
Helena Rizzo wins Veuve Clicquot World’s Best Female Chef 2014
Helena Rizzo, Best Female Chef 2013 at the inaugural Latin America’s 50 Best Restaurants, has done it again; but this time, on a global scale. The Brazilian-born Rizzo is the newly crowned Veuve Clicquot World’s…
Sarova Stanley’s Thorn Tree Café unveils all-new menu
Since 1902, the Sarova Stanley has hosted some of the world’s most acclaimed luminaries including Ernest Hemingway and Gregory Peck, indulging their guest’s with great hospitality that the historic hotel has come to be known…
Exploring Kenya’s Coast: Eataly Restaurant in Mombasa
I was people watching over a patiently steeped ice tea at Café Mocha when I hit the foodie-adventurer’s jackpot – being tipped about beloved local dining spots. Owner Bijal Dodhia made small talk and wondered…
Hotel restaurants: Where to dine for the Holidays in Nairobi
For those keen to forgo all the work of peeling vegetables, roasting and stuffing birds, slaving over a smokey grill with nyama choma, and washing-up this Christmas, dining out for a meal or…
#SusanEats: Kempinski unveils their Italian gem ‘Lucca’
You can feel it in the air. Stress. It’s D-Day and the emotions crawl up your body slowly, burrowing, and waiting for the perfect opportunity to unleash. The anticipation climaxes. What seemed a few months…