The View: For the love of Swiss Cuisine

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There are many regional dishes in Switzerland with the type of food often associated with the European country, including varieties of cheese and chocolate. The most popular cheese dishes are fondue and raclette, which are originally from the region.

Mövenpick Hotel & Residences Nairobi brings a Swiss touch and an opportunity to sample these traditional cuisines in the heart of Westlands at The View. The 360-degree revolving restaurant has become one of Nairobi’s hotspot for an ideal dinner, and with a name like The View, you know the restaurant offers some very impressive panoramic views of the city.

The signature revolving restaurant is located on the 24th floor of the hotel, providing an extra delightful experience with 360-degree vistas of the city as guests savour traditional Swiss specialities.

A variety of fondues are some of the culinary masterpieces that guests can delight in as they experience the breath-taking views of the city. The restaurant is open Tuesdays to Sundays from 12.00 pm – 3.00 pm and from 6.00 pm − 11.00 pm.

Mövenpick Hotel & Residences Nairobi recently launched Business Lunch at the Hotel’s rotating restaurant to cater to the business public looking into an ideal space for their client engagements.

Available weekdays from Tuesday to Friday, the Business Lunch offering will include 2-course and 3-course meals for lunch at 2,200 and 2,600 per person, respectively, from 12.30 pm – 3.30 pm.

Guests are advised to book a table at The View in advance for placement. The dress code is smart casual.

For the perfect dining experience with great ambience, a touch of Swiss and a fantastic revolving experience, The View is the place to be.

 

 

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SUSAN WONG

Susan Wong is the Editor of Capital Lifestyle, a resident photographer, an award-winning journalist, radio presenter, full-time adventurer, long-time admirer of anything edible, and a spicy food athlete at Capital FM.

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