The Pro Chef Middle East Awards celebrate 2017 Winners

 

Celebrating the best culinary achievements across the Middle East region, The Pro Chef Middle East Awards  announced the 2017 winners at a special gala evening at Habtoor Grand Beach Resort & Spa, Dubai, on Monday.

For four consecutive years, the awards have recognized the biggest accomplishments and triumphs across the Middle East’s Food and Beverage sector. All nominees were drawn exclusively from the best independent eateries, bars and culinary schools, along with the best 4 & 5 star establishments across the region.

The evening’s top honour, Pro Chef of The Year, went to Roberto Segura of Waka Restaurant & Bar.

The Pro Chef Middle East Awards 2017 Winners are:

AFRICAN SPECIALITY CHEF

Beide Worku – Gursha

AMERICAS & CARIBBEAN SPECIALITY CHEF

Roberto Segura – Waka Restaurant & Bar

BRITISH SPECIALITY CHEF

Christopher Graham – At.mosphere

FRENCH SPECIALITY CHEF

Luigi Vespero – Demoiselle by Galvin

INDIAN SPECIALITY CHEF

Himanshu Saini – Carnival by Tresind

ITALIAN SPECIALITY CHEF

Maurizio Bosetti – Il Borro Tuscan Bistro

MEDITERRANEAN SPECIALITY CHEF

Juan Carlos Gonzalez Hernandez – El Sur

MIDDLE EASTERN SPECIALITY CHEF

Ali Fouad Hassan – Al Nafoorah

JAPANESE SPECIALITY CHEF

Herve Courtot – Nobu

PAN ASIA SPECIALITY CHEF

Reif Othman – PLAY Restaurant & Lounge

THAI SPECIALITY CHEF

Nguyen Thanh – Thiptara

BARTENDER OF THE YEAR

Emilio Valencia – Aji

SOMMELIER OF THE YEAR

Bala Salian – Il Borro Tuscan Bistro

SEAFOOD SPECIALITY CHEF

Gregoire Berger – Ossiano

MEAT SPECIALITY CHEF

Raymond Wong – Seafire Steakhouse

PASTRY SPECIALITY CHEF

Jade Saducas – Madinat Jumeirah

INNOVATION CHEF

Reif Othman – The Experience by Reif Othman

TASTE NEW ZEALAND CHEF OF THE YEAR

James Knight-Pacheco – Vida Hotels & Resorts

OUTSTANDING ACHIEVEMENT AWARD OF THE YEAR

Colin Clague – Ruya

PRO CHEF OF THE YEAR

Roberto Segura – Waka Restaurant & Bar

 

 

 

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