At a tiny bar in Paris’s Montmartre district, chef Elie Daviron is happy to admit his new menu has disgusted some clients while others need two or three drinks before they can face it. Amid…
At a tiny bar in Paris’s Montmartre district, chef Elie Daviron is happy to admit his new menu has disgusted some clients while others need two or three drinks before they can face it. Amid…