Kenyans love their meat. If they could, they’d probably eat Nyama Choma (roasted goat or beef) everyday. With the booming restaurant business in most urban centers in the country, Kenyans are gradually taking to steaks…
Kenyans love their meat. If they could, they’d probably eat Nyama Choma (roasted goat or beef) everyday. With the booming restaurant business in most urban centers in the country, Kenyans are gradually taking to steaks…