There’s nothing like a piece of mouth-watering, Brazilian-style steak to get your taste buds going!

On this episode, Sharon Mundia and Susan Wong explored Fogo Gaucho’s menu (on Galana Road) and went into the kitchen to get a first look at how the chef selects and prepares their impressive array of meats.

Be warned though, you’re probably going to have a hard time watching this on empty stomach!