Gallery: Johnnie Walker Blue Label hosts exclusive Nairobi tasting

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East Africa Breweries Limited through Johnnie Walker Blue Label hosted an exclusive dinner and tasting experience dubbed ‘Symphony in Blue’ on Friday, November 20th, 2015.

The exclusive event took place at Seven Lounge and Grill at Village Market where invited guests were treated to a private session on the history of Johnnie Walker Blue Label and full portfolio educational live tasting demonstrated by Tom Jones – Global Johnnie Walker Blue Brand Ambassador closing the event with a special dinner.

Here’s what you missed:

 

Chris Kirubi and Andrew Kilonzi of EABL have a light moment at the JW Blue Label tasting at Seven Bar and Grill

Chris Kirubi and Andrew Kilonzi of EABL have a light moment at the JW Blue Label tasting at Seven Bar and Grill

Irene Kananu (right) and Kaute Kavoo enjoy the tasting of Johnnie Walker Blue at the Seven Bar and Grill.

Irene Kananu (right) and Kaute Kavoo enjoy the tasting of Johnnie Walker Blue at the Seven Bar and Grill.

Patrick Mathenge (right) of DLR Group pose for a photo with Elly Mathenge of Techno Brain during the tasting of Johnnie Walker Blue at the Seven Bar and Grill.

Patrick Mathenge (right) of DLR Group pose for a photo with Elly Mathenge of Techno Brain during the tasting of Johnnie Walker Blue at the Seven Bar and Grill.

(L-R) Malowa, Debra Malowa Unilever, Caroline Mutoko and Patricia Ithau from Unilever at the Symphony in Blue

(L-R) Malowa, Debra Malowa Unilever, Caroline Mutoko and Patricia Ithau from Unilever at the Symphony in Blue

(L-R) Dougie Duncanson from EABL, Tom Jones, Joseph Nderitu from Capital FM and Charles Weru from EABL at the Symphony in Blue Session(1)

(L-R) Dougie Duncanson from EABL, Tom Jones, Joseph Nderitu from Capital FM and Charles Weru from EABL at the Symphony in Blue Session(1)

Shailender Singh of Director-Food and Beverage Operations Sarova Hotels (right) and Nicholas Mutinda of EABL pose for a photo during the tasting of Johnnie Walker Blue

Shailender Singh of Director-Food and Beverage Operations Sarova Hotels (right) and Nicholas Mutinda of EABL pose for a photo during the tasting of Johnnie Walker Blue

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