#TheChopUp: How to make “Samaki wa Kupakwa” in under a minute

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In this weeks episode of The Chop Up Miss Mandi made Samaki wa Kupakwa (fish with coconut sauce) which is a coastal dish.

A delicious flavorful fried fish, which is immersed in a tomato sauce then coated with a rich, thick and creamy coconut sauce; Samaki wa kupakwa can be enjoyed with naan, wali wa nazi, ugali with a side of spinach or any vegetables you like.

Enjoy!

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